just ate there…thought the chicken was pretty good as peruvian chicken goes, though more of a charcoal flavor than sabroso or pollo rico.

Price is very reasonable, and I’m looking forward to trying the steak as well as the mixed grill offering, which includes chicken, steak, chorizo. This is also the only place in the immediate area that serves gyros, so I’m looking forward to trying that, though I note that there was no spinning meat to be found, so you can expect a pre-sliced, likely froze gyro.

I agree that the fries needed some salt, but there was salt on the counter and this is easily remedied.

All in all I’m optimistic, and I don’t think the presence of pollo sabroso a few doors down is such a big deal. Park Road could become a destination peruvian chicken district, with salvadorean fried chicken also available close by.

Aren’t there two other chicken places within a single block? What’s the point?

Had food there this weekend. Thought it was ok…I do not think I would go back….

Stopped by there last week. While not as good as El Pollo Rico, it’s nice to have a place like this in the neighborhood.

this place rocks! 4 star on yelp!